Primero de Fariña 2024

Fariña is one of the Toro region's pioneering, traditional wineries, and a reference point nationally due to its carbonic maceration wines. Always on time and keeping to tradition, every year they offer us in their Primero all the strength and intensity the fruit can express. The Fariña Primero is a wine which, on simply uncorking the bottle, assails the air with a very unusual aroma of strawberry and blackberry acidic yogurt. Its colour is sensational, a deep shade of violet that's vivacious and crisp, just like its lactic aromas of red and black fruits (cherries, strawberries and blackberries). A wine that surprises on the palate with its rich and powerful explosion of red fruit and its strikingly creamy texture. It's smooth, unctuous, luscious and with no hint of harshness, lacking any tannin, and extremely easy to drink. A feature to note: if you hold it in the mouth, you'll notice a light tingle resulting from the odd touch of carbonic gas left over from fermentation, which makes the wine even fresher.